Organic Prabha Store
Gongura Big
Gongura Big
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Gongura Big Seeds – High-Yielding Native Variety! 🌿
Grow the native, high-yielding Gongura (Sour Leaf) variety that reaches over 2 feet in height! This traditional long-stemmed variety is perfect for authentic Andhra-style pickles, chutneys, and dals. Its rich sour taste and strong stems make it ideal for home gardening and commercial cultivation.
Product Details:
✔ Botanical Name: Hibiscus sabdariffa
✔ Common Names:
- English: Sorrel Leaves, Roselle
- Telugu: గోంగూర (Gongura)
- Hindi: अम्बाडी (Ambadi)
- Tamil: புளிச்சைக் கீரை (Pulicha Keerai)
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Kannada: పుండిక (Pundi)
✔ Plant Height: 2+ feet tall
✔ Leaf Type: Broad, deep green leaves with a strong sour taste
✔ Best for: Pickles, chutneys, dals, and curries
Growing Guide:
📍 Soil: Well-drained, organic-rich soil
☀️ Sunlight: Full sun (6-8 hours)
💧 Watering: Regular but avoid overwatering
🌿 Fertilizer: Organic compost every 15 days
🗓 Harvest Time: 40-50 days after sowing
Best Grown In:
✅ Terrace & Balcony Gardens
✅ Grow Bags (12x12, 12x18 sizes)
✅ Raised Beds & Open Fields
🌱 Start growing this native, flavorful, and high-yielding Gongura variety today! 🌿✨
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